Deep and Dark
Vanilla, Smoky and strawberry
Full-bodied and savory
light-bodied
Off-dry, but not sweet
Peach, lime and floral
Dry, medium-bodied
Star anis, Rhubarb, Ripe apples
Mouthwatering acidity, oily texture
aged 18 months
Dry, crisp with creamy bubble
Thyme, Red berries such as cranberries
Cinnamon and gently smoky
cooked apples
Dry, medium-bodied
Peach, Melon and Apricot
Light-bodied, and bone dry
Waxy/smoky character
Citrus and floral
Gently off-dry (4 Gr/L residual sugar)
Easy, crisp and fresh
Balanced sweetness
Orange peel, Floral jazmin
Honey and grapey
Floral, Grapey and fresh
Light-bodied, dry and refreshing
Jasmin with some salinity
Figs, Toffee/salted caramel
Rich, unctuous, but balanced
Lingering finish, seriously addictive
An unique sensory experience.
Camphor, Eucalyptus
Toffee, salted caramel
Mint and Chocolate
Rich mouthfeel, perfectly balanced thanks to a great acidity and some tannins
long finish
Medium-bodied and smooth
Dark fruit and strawberry
Juicy and rich.
Medium-bodied and subtle
Pears, apple and star anis
Delicate and savoury
Medium-bodied, traditional style
Leathery, smoky, wormwood
Polished tannins, smooth
medium-bodied, mediterranean herbs
savoury with personality
Lingering and intense
bold and concentrated
silky tannins
rich, vanilla and elegant
96/100 Peñin
96/100 Tim Atkin
95/100 James Suckling
Complex with dark fruit and caramel notes
Medium-bodied with whipped cream like tannins
savoury and elegant
93/100 Robert Parker
70% stainless steel, 30% Foudres
94/100 Robert Parker
93/100 Peñin
951/100 Robert Parker
Fermented and aged in oak/foudres
Small individual parcel of very old vines
94/100 Robert Parker