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intense and full-bodied
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vanilla
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long finish
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Tempranillo Old vines -
Fefiñanes 1583, 2017
100% Albariño- Pale color
- Dry and refreshing
- Delicate and citrussy
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Ovo da Cabuxa
DO Ribeiro - Felicisimo Pereira
100% Treixadura https://www.youtube.com/watch?v=W3DVeoc-byU -
Juan Gil Blue label
DO Jumilla
Monastrell, Cabernet Sauvignon & Syrah-
black fruits, Roasted notes
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Complex and well-structured
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Smooth tannins, but yet Full-bodied
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Taleia
Sauvignon Blanc, Semillon
- Medium-bodied, Old world style
- Fresh, elegant
- Citrussy, honey
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100% Old Vines Grenache-
Full-bodied and concentrated
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Plums
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Savory
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Castrocandaz A Boca Do Demo 2019
100% Mencia DO Ribeira Sacra (Raul Perez And Rodrigo Mendez) -
Dominio del Aguila, El Picaro 2021
Tempranillo Blend-
Complex with dark fruit and caramel notes
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Medium-bodied with whipped cream like tannins
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savoury and elegant
93/100 Robert Parker
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Sierra Cantabria Marcos Eguren Gran Reserva -
Lopez Cristobal is family owned, and produces some fantastic and affordable wines from Ribera del Duero. As a general rule, they do not need to age once the wine are released and are very regular vintage after vintage. the Reserva is no exception, although just like the Crianza the grapes are sourced from a single parcel, called : Finca Valera. Aged 16 months in french oak and 40% in American oak, this wine offers texture, smooth tannins and complexity that has been acquired throught extended oak and bottle aging. Sweet spices, prunes, smokiness, great texture (glyceric) and stunning finish. -
A serious wine from Montsant, heavy bottle and heavy wine! This blend of Syrah, carignan and grenache has spent 18 months in french oak. the result is in a big, rich wine that acquire elegance and freshness from the carignan grapes. Very good indeed. -
Reserva familiar 2013 Sabaté i Coca 100% Xarel.lo (30% aged in chestnut barrel)-
Honey and ripe apples
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Savory and delicate
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toasted Muesli and brown sugar
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Bagus or Galo's pride!!! Galo being the owner...of course! So far, this is Lopez Cristobal top wine. Exclusively produced from very old vines, this 100% Tempranillo is aged for 14 months in french and American oak. Full-bodied and complex red wines. intense, concentrated but elegant too. Although this 2015 is drinking well now, it will deserve a short cellaring time in order to make the most of it. just another year or two.. -
Fefiñanes III Años 2017
100% Albariño- bready and citrussy
- Dry and elegant
- complex and delicate
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This top-notch wine from Bodegas Neo is produced from very old vines of Tinta del Pais (the Local name for Tempranillo). The vineyard is located in La Horra, and not many bottles are produced, less than 5000! it spends 22 month in new oak (80% french and 20% American) This will age easily for another 10/15 years, but it is so good right now that the temptation is too strong. from timt to time, we do receive some older vintages directly from the estate, so do hesitate to contact us as we might be able to impress you. Guia Penin : 93/100 -
Bodegas Valderiz Juegabolos 100% Tinta del Pais -
Castell d'Encus Thalarn
Syrah- Intense
- white pepper, leather
- smooth tannins
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Ferrer Bobet 2016- Concentrated, intense and dark
- dark fruit, and tomato skin
- fresh, with smoky character
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Recondita Armonia 2010 100% Monastrell (Unfortified, but sweet)-
Figs, Toffee/salted caramel
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Rich, unctuous, but balanced
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Lingering finish, seriously addictive
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Clar de Bosc 2022
Garnacha, Cariñena, Syrah & Cabernet-Sauvignon Doq Priorat- 93/100 Peñin
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Clio is on of the most sought-after wines from Gil Estate. Avaibility is very low. we do not receive more than 20 cases per year! Big wine, yielded from monastrell and Cabernet Sauvignon. Highly concentrated, very new worldy. But a must try. -
Castell d'Encus, Acusp
Pinot Noir- elegant and perfumed
- Pomegranate, and floral
- glently smoky
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Lacima 2018
Dominio DO Bibei
DO Ribeira Sacra 100% Mencia- Perfumed and elegant
- Floral and supple tannins
- Medium-bodied
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Out of stock
Bodegas Jorge Ordóñez Málaga, located in Ordóñez’s hometown, was founded in 2004. A partnership between Ordóñez and the Kracher family of Austria, the winery was founded with the goal of resuscitating the centuries long tradition of winemaking in Málaga, which was destroyed by the phylloxera plague in the 19th century. It was Jorge’s dream to champion his home region and restore it to its former glory. This Sweet muscat is sourced from a vineyard planted in 1908, so they are all bush vines (Gobelet) which means that everything is done by hand as machine can't handle this type of training. On the top of that, inclination is highly marked, the vineyards are amongst the steepest in the world up to 70%!!! that is Huge. A superb wine, aromatic, balanced highly concentrated in sugar. very persistent tasteand one of the longest finish you will ever experience in your whole life. -
Castell d'Encus Taïka Semillon, Sauvignon Blanc -
Castell d'Encus Quest 2018
Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Merlot.
- Medium-bodied
- Subtle new oak treatment
- Blackcurrant, Plums and cigar box
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Out of stock
Leirana Luisa Lazarro 2019
100% Alabriño, DO Rias Baixas
Forja do Salnes
951/100 Robert Parker
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Olivier Riviere, Ganko
Doca Rioja
80% garnacha, 20% mazuelo
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From one of the most sought-after subzone: Najerilla
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Aged 22 months in used barrels to minimise the Oak influence, while gaining complexity
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Grenache dominated blend from la Rioja
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Vinedos de Paganos Puntido 100% Tempranillo -
Coleccion Privada 2020
Vinedos de Sierra Cantabria DO Rioja 100% Tempranillo-
Full-bodied
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Soft tannins
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chocolate notes
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San Vicente 100% Tempranillo Peludo, a clone of tempranillo. It is hard work for the viticulture as it is a lot more prone to disease and also deliver very little volume, but the wines are perfumed, elegant, concentrated. surely a great Rioja! the 18has of the Canoca vineyard was planted in 1985 by Marcos and Miguel father, and they released the first vintage in 1991. Since then San Vicente has become a reference, a totally deserved notoriety! It is perfumed, fresh and concentrated with silky tannins. Need to be decanted, 1 hour before (at least) -
The vineyard of Matadula is located in Labastida on chalky and clayish soils. It enjoys a southern exposure, quite useful as it is one of the coolest part of la Rioja. this 100% Tempranillo wine is aged in French oak for 18 months. It is a complex with smooth tannins,smoky and packed with fruit. Great work from Finca de La Rica. Their Nomada is very interesting too! -
Victorino 2016 100% Tinta de Toro- Concentrated and full-bodied
- Spicy, and leathery
- dry, and long finish
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Cuentaviñas Arriscado 2022
traditional blend from local varieties DOca Rioja https://youtu.be/jI91M3T9oOc -
El Pecado Raul Perez
Mencia Blend With only 12 bottles per year, we only sell a bottle to client. Please do contact with us to add your name to our waiting list. Thank You! -
La Penitencia Raul Perez
Mencia blend from Ribeira Sacra With only 12 bottles per year, we only sell a bottle to client. Please do contact with us to add your name to our waiting list. Thank You! -
Sketch Raul Perez
Albariño With only 12 bottles per year, we only sell a bottle to client. Please do contact with us to add your name to our waiting list. Thank You! -
Cuentaviñas Septeno 2022
100% Tempranillo Doca Rioja Available in November 2024 -
Ferrer-Bobet Seleccio Especial 2015 Priorat- phenolic, concentrated
- Finely grained tannins
- Long, savory
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https://classic-vins.com/dominio-del-aguila/ -
Recondita Armonia 1987
37.50Cl 100% Monastrell (sweet and unfortified)
An unique sensory experience.-
Camphor, Eucalyptus
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Toffee, salted caramel
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Mint and Chocolate
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Rich mouthfeel, perfectly balanced thanks to a great acidity and some tannins
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long finish
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the real stuff! you thought you like Ribera del Duero... yes? Then you have to taste this wine. 100% Tempranillo aged 36 months in oak. Deeply coloured, highly concentrated, intense on the nose and the palate. This has to be decanted at least 2 hours before. or you can aged it for another 10 years. Tiny production -
Leirana Areas de Arra 2019
100% Alabriño, DO Rias Baixas
Forja do Salnes
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Fermented and aged in oak/foudres
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Small individual parcel of very old vines
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94/100 Robert Parker
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Sierra Cantabria 1.45 ha El Bosque located in San Vicente de La Sonsierra. -
100% Tempranillo-
Full-bodied
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firm tannins
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meaty and smoky
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La Nieta Characteristics Red wine Tempranillo 18 months Awards WINE ADVOCATE 96+ TIM ATKIN 98 PROENSA 100Variety 100 % Tempranillo. Vineyards Single-vineyard wine from La Nieta, 1,75 Hcts. Limy franc-clay texture and calcareous-clay composition with a deep sandy rocky sub-soil. High density of plantation on trellis, low yield. Organic fertilization. Environmental integrated agriculture cultivation. Year of plantation: 1975. Winemaking Destemed by hand with a rigorous selection of every grape. Cold pre-fermentative maceration. Fermented in 10 hectolitres oak barrels at 28 ºC. Pressed by foot twice a day. Malolactic in new French oak Bordelaise barrels. Aged 18 months in new French Bordelaise oak barrels. Tasting notes Intense cherry. La Nieta displays aromas of mineral notes, ripe fruit leading to a full-bodied, voluminous, intense wine, with structure and an outstanding balance. Drinking temperatures: 16-18 ºC -
Los Yelsones 2020
Tempranillo Doca la Rioja-
96/100 Peñin
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96/100 Tim Atkin
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95/100 James Suckling
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