Ultreia Saint Jacques 2020
Raul Perez DO bierzo- 94/100 Robert Parker
- 92/100 Peñin
Varieties: 10% Mencía, 45% Sousón, 45% Caiño
https://www.youtube.com/watch?v=W3DVeoc-byU
Require to be decanted, at least 20mn
Rich, moderate acidity
Supple, sappy and savoury
Fine and very much Burgundy-like
Spices with Mushrooms notes
Floral and ink notes