• Laya

    8.30 

    Laya

    DO Almansa

    Garnacha Tintorera and Monastrell
  • The vineyard of Matadula is located in Labastida on chalky and clayish soils. It enjoys a southern exposure, quite useful as it is one of the coolest part of la Rioja. this 100% Tempranillo wine is aged in French oak for 18 months. It is a complex with smooth tannins,smoky and packed with fruit. Great work from Finca de La Rica. Their Nomada is very interesting too!
  • Lalama

    Dominio DO Bibei 90% Mencia 10% Brancellao, mouraton, souson and Garnacha tintorera  
    • Elegant

    • Fine and floral

    • Liquorice and cherry notes

    Decant it 20 minutes. My favorite wine with roasted chicken.
  • Lacima 2020

    42.00 

    Lacima 2018

    Dominio DO Bibei

    DO Ribeira Sacra 100% Mencia  
    • Perfumed and elegant
    • Floral and supple tannins
    • Medium-bodied
    Perfect with roasted poultry   95/100 Robert Parker 96/100 Peñin
  • La Penitencia Raul Perez

    Mencia blend from Ribeira Sacra   With only 12 bottles per year, we only sell a bottle to client. Please do contact with us to add your name to our waiting list. Thank You!  
  • La Nieta 2020

    130.00 
    La Nieta Characteristics Red wine Tempranillo 18 months Awards WINE ADVOCATE 96+ TIM ATKIN 98 PROENSA 100Variety 100 % Tempranillo. Vineyards Single-vineyard wine from La Nieta, 1,75 Hcts. Limy franc-clay texture and calcareous-clay composition with a deep sandy rocky sub-soil. High density of plantation on trellis, low yield. Organic fertilization. Environmental integrated agriculture cultivation. Year of plantation: 1975. Winemaking Destemed by hand with a rigorous selection of every grape. Cold pre-fermentative maceration. Fermented in 10 hectolitres oak barrels at 28 ºC. Pressed by foot twice a day. Malolactic in new French oak Bordelaise barrels. Aged 18 months in new French Bordelaise oak barrels. Tasting notes Intense cherry. La Nieta displays aromas of mineral notes, ripe fruit leading to a full-bodied, voluminous, intense wine, with structure and an outstanding balance. Drinking temperatures: 16-18 ºC
  • La Fuente Crianza 2016 Cabernet Sauvignon, Merlot, Tempranillo
    • Fruity and bold
    •  smooth
    •  juicy
  • Celler Frisach L'Abrunet Negre 2018 Garnacha, Carignan
    • Fresh, red fruit
    •  Stunning Value
    •  more elegant than Montsant/Priorat
    Perfect slightly chilled, for a BBQ
  • Bodegas Valderiz Juegabolos 100% Tinta del Pais
  • Juan Gil Yellow Label

    100% Monastrell DO Jumilla  
    • Bold and highly pleasing
    • Strawberries and figs
    • Full-bodied and fresh
    The perfect unpretentious full-bodied red for any events (BBQ, Pizzas...)
  • Juan Gil Silver Label (Plata)

    100% Monastrell

     
    • Concentrated and full-bodied
    • Figues, smoky, raisined
    • Crunchy tannins, priorat-like
    A superb wines, stunning value.
  • Juan Gil Blue label

    DO Jumilla

    Monastrell, Cabernet Sauvignon & Syrah  
    • black fruits, Roasted notes
    • Complex and well-structured
    • Smooth tannins, but yet Full-bodied
      Great with cheeses
  • Stunning wine from Jumilla, organic, full-bodied, and packed with flavours. Raspeberry, smoky, herbs. rich ripe tannins. lovely texture and lingering finish.
  • Full-bodied red, with rich texture and smooth tannins. Raspberry, figs and juicy. ideal for BBQ. Not as big as the Organic one!
  • Finca La Cabrita 2024

    DO Ribeiro

    Vinos de Felicisimo Pereira  

    Varieties: 10% Mencía, 45% Sousón, 45% Caiño

    https://www.youtube.com/watch?v=W3DVeoc-byU
  • Finca Aiguasals 2018

    100% Carignan DO Montsant
    • medium-bodied, mediterranean herbs
    • savoury with personality
    • Lingering and intense
    Great with spicy Steak tartare or with a hand-made pizza wiht black olives and herbs... mouthwatering!
  • Ferrer-Bobet Seleccio Especial 2015 Priorat
    • phenolic, concentrated
    •  Finely grained tannins
    •  Long, savory
    It needs further aging    
  • Ferrer Bobet 2016
    • Concentrated, intense and dark
    •  dark fruit, and tomato skin
    •  fresh, with smoky character
    Lovely with roasted lamb
  • Entresuelos

    10.40 
    Entresuelos 100% Tempranillo  
    • Full-bodied
    • Intense, bold and rich
    • round, vanilla and plums
    Ideal with winter's stews
  • El Pecado Raul Perez

    Mencia Blend   With only 12 bottles per year, we only sell a bottle to client. Please do contact with us to add your name to our waiting list. Thank You!
  • El Nomada

    16.50 
    El Nomada Labastida Finca de La Rica
  • Tempranillo
    • Light-bodied, not oaked

    • juicy

    • cherry

    Perfect gently chilled at 12/14 degrees. Ideal for an aperitif, tapas and unformal dinner or quick lunch.
  • Ignacio de La Rica is a smiling man! This fairly new estate is sourcing his grape from one of the highest Village in La Rioja. An important fact, as it is a cooler area the grapes ripen slowly and keep natural acidity even though they are reaching great maturity. El Buscador is a crianza, but also a great medium bodied red, with smooth tannins god fruit concentration and perfect for drinking now! so perfect that it will put a smile on your face, just like the owner.
  • El Bosque 2020

    117.50 
    Sierra Cantabria 1.45 ha El Bosque located in San Vicente de La Sonsierra.
  • Dosterras Vermell

    40% Garnacha 40% Cariñena 10% Syrah 10% Cabernet Sauvignon DO Montsant
    • Aged in wood
    • Intense. Aroma of red fruits with hints of black fruits.
    • Good acidity. Fine, polished tannin.
      Perfect for your next BBQ!!!  
  • Dosterras Garnatxa 2017

    100% garnatxa DO Montsant
    • Medium-bodied, traditional style
    • Leathery, smoky, wormwood
    • Polished tannins, smooth
    Ideal with roasted lamb.  
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