• XF Rosado Sierra Cantabria

    Garnacha, Tempranillo, Viura and Sauvignon Blanc
  • Victorino 2020

    52.75 
    Victorino 2016 100% Tinta de Toro
    • Concentrated and full-bodied
    •  Spicy, and leathery
    •  dry, and long finish
  • Vatan Arena 2014

    337.50 
    Long ago, the town of Toro was famous for producing the finest red wine in Spain and was mentioned in the historic literature of Alfonso IX (King of León, 12th c.), Juan Ruiz the Archpriest of Hita, Quevedo, Luis de Góngora, and Miguel de Cervantes. In 14th Century Sevilla, the sale of any foreign wine was prohibited, save the wines of Toro. These wines also accompanied Spanish explorers to the New World
  • Valderiz 2021

    24.50 
    Bodegas Valderiz
  • Ribera del Duero is home to some great wines with stunning value! this wine is one of them. no tricks, no make up!A lovely young full-bodied red aged 9 months in oak. I open regularly a bottle a home as it evolves pretty well over 3 days, without loosing charm! I just love it.
  • Valdehermoso Joven 2022

    100% Tinta del pais (Tempranillo) Bodegas Y Viñedos Valderiz  
    • Medium-bodied and smooth
    • Dark fruit and strawberry
    • Juicy and rich.
    Great as an everyday wine or house wine. Great as an aperitif or with casual food (Tapas, Pizzas, Burger...)
  • Valcerracin Roble 10 Meses 2017 Tempranillo
    • Medium-bodied and smooth
    •  Plummy, gently smoky
    •  Dry and seductive
    Good right now, no need for cellaring
  • Valcerracin Crianza Vendimia Seleccionada 100% Tempranillo
    • Dark fruit, almost opaque
    •  Smooth tannins
    •  Full-bodied, savory tannins
     
  • Ultreia Saint Jacques 2020

    Raul Perez DO bierzo  
    • 94/100 Robert Parker
    • 92/100 Peñin
        100% Mencia   94/100 Parker 92/100 Peñin
  • the real stuff! you thought you like Ribera del Duero... yes? Then you have to taste this wine. 100% Tempranillo aged 36 months in oak. Deeply coloured, highly concentrated, intense on the nose and the palate. This has to be decanted at least 2 hours before. or you can aged it for another 10 years. Tiny production
  • Sierra Cantabria Marcos Eguren Gran Reserva
  • Sentido by Neo

    11.50 
    The young and dynamic team from Bodegas Neo are producing some reliable red. This affordable version of their top wine neo is well made. Made entirely from Tempranillo and aged 12 months in oak (70% French, 30% American). The 50/60 year old vines are in the village of la Horra, and the vinification process is supervised by Isaac Fernandez Montana (well-known Oenologist) 2014 was rated 89/100 by Robert Parker
  • San Vicente 100% Tempranillo Peludo, a clone of tempranillo. It is hard work for the viticulture as it is a lot more prone to disease and also deliver very little volume, but the wines are perfumed, elegant, concentrated. surely a great Rioja! the 18has of the Canoca vineyard was planted in 1985 by Marcos and Miguel father, and they released the first vintage in 1991. Since then San Vicente has become a reference, a totally deserved notoriety! It is perfumed, fresh and concentrated with silky tannins. Need to be decanted, 1 hour before (at least)
  • Romanico 2020

    10.00 

    Romanico 2020

    Tinta de Toro DO Toro 92/100 Robert Parker   https://www.youtube.com/watch?v=KtC4c1Ps4-U
  • Recondita Armonia 2010 100% Monastrell (Unfortified, but sweet)
     
    • Figs, Toffee/salted caramel
    • Rich, unctuous, but balanced
    • Lingering finish, seriously addictive
    Great by itself, but it will match perfectly a vanilla ice-cream or even a selection of fine hard cheeses.
  • Raul Perez La Poulosa 2020

    DO Bierzo - Mencia  
    • Dark plums, ink
    • smooth silky tannins
    • Medium-bodied and low acidity
    La Poulosa 2020 needs at least 1 hour in a decanter.
  • Puntido 2019

    47.00 
    Vinedos de Paganos Puntido 100% Tempranillo
  • Protocolo Tinto   Owner and wine-maker, Marcos Eguren, from Sierra Cantabria (San Vicente, La Nieta, Teso La Monja) vinified this tremendous good value red! Highly reliable and regular vintage after vintage. Rich, full-bodied and easy. ideal for thirsty friends!!! sometimes we have in magnums! don't hesitate and ask.
  • 100% Tempranillo
    • Easy

    • Medium-bodied

    • red fruits, smooth.

    Excellent as an every day wine. Superb with burgers or Pizzas.  
  • Dominio del Aguila, El Picaro 2021

    Tempranillo Blend  
    • Complex with dark fruit and caramel notes
    • Medium-bodied with whipped cream like tannins
    • savoury and elegant
    93/100 Robert Parker
  • https://classic-vins.com/dominio-del-aguila/
  • Paso a Paso

    8.00 

    Paso A Paso

    100% tempranillo DO La Mancha
    • Deep and Dark
    • Vanilla, Smoky and strawberry
    • Full-bodied and savory
    Ideal with pizzas and BBQs
  • This top-notch wine from Bodegas Neo is produced from very old vines of Tinta del Pais (the Local name for Tempranillo). The vineyard is located in La Horra, and not many bottles are produced, less than 5000! it spends 22 month in new oak (80% french and 20% American) This will age easily for another 10/15 years, but it is so good right now that the temptation is too strong. from timt to time, we do receive some older vintages directly from the estate, so do hesitate to contact us as we might be able to impress you. Guia Penin : 93/100
  • Neo 2019

    27.50 
    Tempranillo Old vines  
    • intense and full-bodied

    • vanilla

    • long finish

    Already drinkable. But it will improve with time. up to 10 years Roasted lamb.
  • Mujer Caballo Verde

    Fil.loxera & Cie

    100% ull de Perdiu
  • Mujer Caballo Azul

    Fil.loxera & Cie 100% Arcos
  • Menairo

    20.50 

    Menairo 2021

    garnacha, Syrah, Samso, Merlot Llicorella Vins
  • A serious wine from Montsant, heavy bottle and heavy wine! This blend of Syrah, carignan and grenache has spent 18 months in french oak. the result is in a big, rich wine that acquire elegance and freshness from the carignan grapes. Very good indeed.
  • Malhierba 2021

    15.00 

    Malahierba 2021

    Rufete Negre Silvia Rocher  
  • Mágico 2017

    625.00 
    Magico 2016 Rioja Tempranillo, Graciano, Garnacha, Petit Bouschet, Calagraño, Viura, Turruntes..
    • concentrated and elegant
    • graphite and Mineral
    •  great Texture
    It needs cellaring to demonstrate its beauty.  
  • 95% Tempranillo, 5% Merlot.  
    • Medium-bodied

    • smooth

    • young, and packed with red fruits

    Easy drinking red. Good with anything that include cooked tomatoes. pastas, Lasagnas...
  • Lopez Cristobal is family owned, and produces some fantastic and affordable wines from Ribera del Duero. As a general rule, they do not need to age once the wine are released and are very regular vintage after vintage. the Reserva is no exception, although just like the Crianza the grapes are sourced from a single parcel, called : Finca Valera. Aged 16 months in french oak and 40% in American oak, this wine offers texture, smooth tannins and complexity that has been acquired throught extended oak and bottle aging. Sweet spices, prunes, smokiness, great texture (glyceric) and stunning finish.
  • This crianza from Ribera del Duero comes from a parcel called Finca La Colorada, it is composed almost entirely from Tinta del Pais (local Tempranillo) with 5% merlot. 12 months in oak (70% French and 30% American). Everything is done by hands, the vines a bush or Gobelet so they cannot be machine harvested. A full-bodied red, with great complexity on the nose and palate. smooth tannins with some sweet spices on the finish. No need to be kept...
  • Bagus or Galo's pride!!! Galo being the owner...of course! So far, this is Lopez Cristobal top wine. Exclusively produced from very old vines, this 100% Tempranillo is aged for 14 months in french and American oak. Full-bodied and complex red wines. intense, concentrated but elegant too. Although this 2015 is drinking well now, it will deserve a short cellaring time in order to make the most of it. just another year or two..
  • The vineyard of Matadula is located in Labastida on chalky and clayish soils. It enjoys a southern exposure, quite useful as it is one of the coolest part of la Rioja. this 100% Tempranillo wine is aged in French oak for 18 months. It is a complex with smooth tannins,smoky and packed with fruit. Great work from Finca de La Rica. Their Nomada is very interesting too!
  • Lalama

    Dominio DO Bibei 90% Mencia 10% Brancellao, mouraton, souson and Garnacha tintorera  
    • Elegant

    • Fine and floral

    • Liquorice and cherry notes

    Decant it 20 minutes. My favorite wine with roasted chicken.
  • Lacima

    42.00 

    Lacima 2018

    Dominio DO Bibei

    DO Ribeira Sacra 100% Mencia  
    • Perfumed and elegant
    • Floral and supple tannins
    • Medium-bodied
    Perfect with roasted poultry   95/100 Robert Parker 96/100 Peñin
  • La Nieta 2020

    130.00 
    La Nieta Characteristics Red wine Tempranillo 18 months Awards WINE ADVOCATE 96+ TIM ATKIN 98 PROENSA 100Variety 100 % Tempranillo. Vineyards Single-vineyard wine from La Nieta, 1,75 Hcts. Limy franc-clay texture and calcareous-clay composition with a deep sandy rocky sub-soil. High density of plantation on trellis, low yield. Organic fertilization. Environmental integrated agriculture cultivation. Year of plantation: 1975. Winemaking Destemed by hand with a rigorous selection of every grape. Cold pre-fermentative maceration. Fermented in 10 hectolitres oak barrels at 28 ºC. Pressed by foot twice a day. Malolactic in new French oak Bordelaise barrels. Aged 18 months in new French Bordelaise oak barrels. Tasting notes Intense cherry. La Nieta displays aromas of mineral notes, ripe fruit leading to a full-bodied, voluminous, intense wine, with structure and an outstanding balance. Drinking temperatures: 16-18 ºC
  • La Fuente Crianza 2016 Cabernet Sauvignon, Merlot, Tempranillo
    • Fruity and bold
    •  smooth
    •  juicy
  • Celler Frisach L'Abrunet Negre 2018 Garnacha, Carignan
    • Fresh, red fruit
    •  Stunning Value
    •  more elegant than Montsant/Priorat
    Perfect slightly chilled, for a BBQ
  • Bodegas Valderiz Juegabolos 100% Tinta del Pais
  • Juan Gil Yellow Label

    100% Monastrell DO Jumilla  
    • Bold and highly pleasing
    • Strawberries and figs
    • Full-bodied and fresh
    The perfect unpretentious full-bodied red for any events (BBQ, Pizzas...)
  • Stunning wine from Jumilla, organic, full-bodied, and packed with flavours. Raspeberry, smoky, herbs. rich ripe tannins. lovely texture and lingering finish.
  • Full-bodied red, with rich texture and smooth tannins. Raspberry, figs and juicy. ideal for BBQ. Not as big as the Organic one!
  • Finca Aiguasals 2018

    100% Carignan DO Montsant
    • medium-bodied, mediterranean herbs
    • savoury with personality
    • Lingering and intense
    Great with spicy Steak tartare or with a hand-made pizza wiht black olives and herbs... mouthwatering!
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