Palo Blanco 2024
Envinate - Tenerife Valle de la Orotava (northern part of the island)
100% Listan Blanco - Trenzado (braided vines)-
racy and vibrant
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salty and lime
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savoury and almost mineral rich
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Ovo da Cabuxa
DO Ribeiro - Felicisimo Pereira
100% Treixadura https://www.youtube.com/watch?v=W3DVeoc-byU -
Olivier Riviere, Rayos Uva 2024
Doca Rioja
30% graciano, 40% garnacha y 40% tempranilloOlivier Rivière crafts wines that combine
- Atlantic tension
- Mediterranean generosity
- and a distinctly Burgundian sensitivity to site.
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Olivier Riviere, Ganko
Doca Rioja
80% garnacha, 20% mazuelo
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From one of the most sought-after subzone: Najerilla
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Aged 22 months in used barrels to minimise the Oak influence, while gaining complexity
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Grenache dominated blend from la Rioja
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Olivier Riviere, Gabaxo
Doca La Rioja
20% tempranillo de Clavijo 60% garnacha de Rioja Alta de Cárdenas. 20 % Graciano de Aldeanueva de Ebro.
- Atlantic tension
- Mediterranean influence
- Burgundian approach
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Out of stock
Nisia is back in shape, after one or two vintages on the funky side. Verdejo is now the trendiest white variety in Spain, and it has been like this for the past 10 years. So we can say that people love Verdejo. what can I say, well...A lot! It is dry, aromatic, crisp and gentle. most of the time unoaked (although some oaky version are showing well these days). It is the perfect white for anything. Aperitif, light salads, cheeses (especially goat cheeses), mussels, sushi, week-ends, holidays... -
This top-notch wine from Bodegas Neo is produced from very old vines of Tinta del Pais (the Local name for Tempranillo). The vineyard is located in La Horra, and not many bottles are produced, less than 5000! it spends 22 month in new oak (80% french and 20% American) This will age easily for another 10/15 years, but it is so good right now that the temptation is too strong. from timt to time, we do receive some older vintages directly from the estate, so do hesitate to contact us as we might be able to impress you. Guia Penin : 93/100 -
Tempranillo Old vines-
intense and full-bodied
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vanilla
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long finish
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Nekeas Blanco 2019 Viura/Chardonnay DO Navarra- Fresh and Soft
- Dry
- Terrific value
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Mujer Caballo Verde
Fil.loxera & Cie
100% ull de Perdiu -
Mujer Caballo Azul
Fil.loxera & Cie 100% Arcos -
Menairo 2021
garnacha, Syrah, Samso, Merlot Llicorella Vins -
Menade Ecologic
100% Verdejo Unthinkable, but Menade is a new organic estate! in less than 10 years, Menade is clearly one of the most reliable white Rueda for our clients. And my wife favorite, by the way. Therefore, Menade was the very first estate in rueda to turn organic. Now, they understood completely their vineyards, thanks to the talented Richard. As a result, they are producing new wines from specific parcels. ( la mission, nosso…) Menade Verdejo is surely the most appreciated white on our portfolio.-
Highly reliable and always dry, crisp, light and elegantly aromatic.
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Citrus, passion fruit, grapefruit...
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The ideal wine for this evening.
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A serious wine from Montsant, heavy bottle and heavy wine! This blend of Syrah, carignan and grenache has spent 18 months in french oak. the result is in a big, rich wine that acquire elegance and freshness from the carignan grapes. Very good indeed. -
Malahierba 2021
Rufete Negre Silvia Rocher -
Magico 2016 Rioja Tempranillo, Graciano, Garnacha, Petit Bouschet, Calagraño, Viura, Turruntes..- concentrated and elegant
- graphite and Mineral
- great Texture
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Lousas Seoane 2024
Envinate - Ribeira Sacra
90% mencia and 10% of Merenzao, Alicante, Brancellao...-
Fine and very much Burgundy-like
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Spices with Mushrooms notes
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Floral and ink notes
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Lousas Rosende 2024
Envinate - Ribeira Sacra
85% Mencia with 15% of Brancellao, Grao Negro, Merenzao, souson...- Ethereal, perfumed and delicate
- Medium-bodied, moderate acidity
- Violets and leathery
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Lousas Doade 2024
Envinate - Ribeira Sacra
90% Mencia with 10% of Merenao, caiño, souson, brancellao, Grao negro...-
Require to be decanted, at least 20mn
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Rich, moderate acidity
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Supple, sappy and savoury
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Lousas Camiño Novo 2024
Envinate - Ribeira Sacra
85 % Mencia , 12% Alicante y 3% otras variedades ( Brancellao,Merenzao, Alicante, grao negro) -
Lousas "Viñas de Aldea" 2024
Envinate - Ribeira Sacra
80% Mencia - 20% (Mouraton, Merenzao (trousseau), Garnacha tintorera, Brancellao...)- Elegant and supple
- Moderate acidity and sappy tannins
- Dried flowers (patchouli)
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Los Loros Virajiego Blanco
DO Valle de Guimar
Juan Fco Fariña -
Los Loros Albillo Criollo
Juan Fco Fariña
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95% Tempranillo, 5% Merlot.-
Medium-bodied
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smooth
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young, and packed with red fruits
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Lopez Cristobal is family owned, and produces some fantastic and affordable wines from Ribera del Duero. As a general rule, they do not need to age once the wine are released and are very regular vintage after vintage. the Reserva is no exception, although just like the Crianza the grapes are sourced from a single parcel, called : Finca Valera. Aged 16 months in french oak and 40% in American oak, this wine offers texture, smooth tannins and complexity that has been acquired throught extended oak and bottle aging. Sweet spices, prunes, smokiness, great texture (glyceric) and stunning finish. -
This crianza from Ribera del Duero comes from a parcel called Finca La Colorada, it is composed almost entirely from Tinta del Pais (local Tempranillo) with 5% merlot. 12 months in oak (70% French and 30% American). Everything is done by hands, the vines a bush or Gobelet so they cannot be machine harvested. A full-bodied red, with great complexity on the nose and palate. smooth tannins with some sweet spices on the finish. No need to be kept... -
Bagus or Galo's pride!!! Galo being the owner...of course! So far, this is Lopez Cristobal top wine. Exclusively produced from very old vines, this 100% Tempranillo is aged for 14 months in french and American oak. Full-bodied and complex red wines. intense, concentrated but elegant too. Although this 2015 is drinking well now, it will deserve a short cellaring time in order to make the most of it. just another year or two.. -
100% Albillo 695 bottles produced.* Medium-bodied * Gently Oaked * Dry and classic
Ready to drink! Great with creamy cheeses. -
Out of stock
Leirana Luisa Lazarro 2019
100% Alabriño, DO Rias Baixas
Forja do Salnes
951/100 Robert Parker
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Leirana Areas de Arra 2019
100% Alabriño, DO Rias Baixas
Forja do Salnes
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Fermented and aged in oak/foudres
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Small individual parcel of very old vines
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94/100 Robert Parker
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Leirana 2023
100% Albariño, DO Rias Baixas
Forja do Salnes
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70% stainless steel, 30% Foudres
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94/100 Robert Parker
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93/100 Peñin
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Laya
DO Almansa
Garnacha Tintorera and Monastrell -
The vineyard of Matadula is located in Labastida on chalky and clayish soils. It enjoys a southern exposure, quite useful as it is one of the coolest part of la Rioja. this 100% Tempranillo wine is aged in French oak for 18 months. It is a complex with smooth tannins,smoky and packed with fruit. Great work from Finca de La Rica. Their Nomada is very interesting too! -
100% Treixadura- Rich but elegant
- Spices
- fresh and very long
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Lalama
Dominio DO Bibei 90% Mencia 10% Brancellao, mouraton, souson and Garnacha tintorera-
Elegant
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Fine and floral
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Liquorice and cherry notes
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Lacima 2018
Dominio DO Bibei
DO Ribeira Sacra 100% Mencia- Perfumed and elegant
- Floral and supple tannins
- Medium-bodied
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La Penitencia Raul Perez
Mencia blend from Ribeira Sacra With only 12 bottles per year, we only sell a bottle to client. Please do contact with us to add your name to our waiting list. Thank You! -
La Nieta Characteristics Red wine Tempranillo 18 months Awards WINE ADVOCATE 96+ TIM ATKIN 98 PROENSA 100Variety 100 % Tempranillo. Vineyards Single-vineyard wine from La Nieta, 1,75 Hcts. Limy franc-clay texture and calcareous-clay composition with a deep sandy rocky sub-soil. High density of plantation on trellis, low yield. Organic fertilization. Environmental integrated agriculture cultivation. Year of plantation: 1975. Winemaking Destemed by hand with a rigorous selection of every grape. Cold pre-fermentative maceration. Fermented in 10 hectolitres oak barrels at 28 ºC. Pressed by foot twice a day. Malolactic in new French oak Bordelaise barrels. Aged 18 months in new French Bordelaise oak barrels. Tasting notes Intense cherry. La Nieta displays aromas of mineral notes, ripe fruit leading to a full-bodied, voluminous, intense wine, with structure and an outstanding balance. Drinking temperatures: 16-18 ºC -
La Fuente Crianza 2016 Cabernet Sauvignon, Merlot, Tempranillo- Fruity and bold
- smooth
- juicy
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Out of stock
Originally from Malaga Jorge Ordonez is one of the most important Spanish wholesalers in the united states! he started in the mid-80s. Now he owns various wineries around the peninsula. This one is a serious project in Rias Baixas, in the sub-regions of the Salnes Valley. The grapes are sourced from 2 different vineyards one planted in 1970 and the other in 1984 on sandy soils. The interesting part of this serious white (100% Albarino) is that 25% has been barrel fermented in French oak. This add a layer of complexity such as vanilla, smokiness but without dominating the fruit intensity of the subtle albarino grape. Concentrated and elegant this wine will be brilliant with sophisticated white fish dishes or ceviche!! I feel kind of hungry suddenly...And you? -
Celler Frisach L'Abrunet Negre 2018 Garnacha, Carignan- Fresh, red fruit
- Stunning Value
- more elegant than Montsant/Priorat
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Celler Frisach, L'Abrunet Blanc 2019 100% Garnacha Blanca DO Terra Alta- Medium-bodied
- Unoaked, anis (Subtle)
- Pears, delicate almost floral
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Bodegas Valderiz Juegabolos 100% Tinta del Pais -
Juan Gil Yellow Label
100% Monastrell DO Jumilla- Bold and highly pleasing
- Strawberries and figs
- Full-bodied and fresh
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Juan Gil Silver Label (Plata)
100% Monastrell
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Concentrated and full-bodied
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Figues, smoky, raisined
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Crunchy tannins, priorat-like
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Juan Gil Blue label
DO Jumilla
Monastrell, Cabernet Sauvignon & Syrah-
black fruits, Roasted notes
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Complex and well-structured
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Smooth tannins, but yet Full-bodied
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Xarel.lo, Macabeu-
Rich and complex
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Intense and flavorsome
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Long finish
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Out of stock
Bodegas Jorge Ordóñez Málaga, located in Ordóñez’s hometown, was founded in 2004. A partnership between Ordóñez and the Kracher family of Austria, the winery was founded with the goal of resuscitating the centuries long tradition of winemaking in Málaga, which was destroyed by the phylloxera plague in the 19th century. It was Jorge’s dream to champion his home region and restore it to its former glory. This Sweet muscat is sourced from a vineyard planted in 1908, so they are all bush vines (Gobelet) which means that everything is done by hand as machine can't handle this type of training. On the top of that, inclination is highly marked, the vineyards are amongst the steepest in the world up to 70%!!! that is Huge. A superb wine, aromatic, balanced highly concentrated in sugar. very persistent tasteand one of the longest finish you will ever experience in your whole life. -
Honoro Vera Rueda
100% Verdejo
A succulent white, dry medium-bodied with great aromatic omplexity- star anis
- citrics
- Grassy
