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100% Tempranillo-
Full-bodied
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firm tannins
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meaty and smoky
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Armand de Brignac
Magnum, Rosé 50% Pinot noir, 40% Pinot Meunier, 10% Chardonnay-
Fine nose of Cherry and floral notes
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Intense mouthfeel
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concentrated, with yeasty/bready finish
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Out of stock
Jorge Ordonez is a talented taster. Avante is the proof. Located in Pedrosa del Duero one of the most highly respected Terrroir in Ribera del Duero, Avante is sourced from a vineyards planted in 1960 and is aged 22 months in French oak. We used to have the 2011 a year ago, and the wine as mind-blowing. Now we carry the fantastic 2014 that needs another 2/3 years to show its full potential. A great bargain if you have that possibility, for less than 20 euros! I have actually bought 6 bottles myself, and I know that in just a few years I will be drinking a really fine wine. Take my words! -
Out of stock
Bollinger Vieilles Vignes Françaises 2005
100% Pinot Noir- Rich and Intense
- plum, honey, muesli (very complex)
- Creamy bubbles, and lovely rich texture
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100% Nebbiolo 20-22 months in oak (50% new)-
Intense
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leathery and dry
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chocolate and smoky
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https://classic-vins.com/dominio-del-aguila/ -
Champagne Henriot Blanc de Blancs 100% Chardonnay- Delicate and dry
- Creamy and well-integrated mousse
- Elegant, and almost floral
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Champagne Henriot Brut Souverain Chardonnay, Pinto Noir- rich, intense
- Honey, muesli, ripe apples
- Fresh and creamy Co2
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Chapelle Chambertin 2014
Domaine Bouchard Père et Fils 100% Pinot Noir- Delicate, floral and toasted
- young, but still great texture
- Plums, smoky and long
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Chartreuse Jaune
- Complexity and depth
- Fresh and herbal
- Intense
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Chartreuse Verte
Low avaibility- Ingredients: alcohol, sugar, 130 plants and flowers.
- Alcohol content: 55%
- Packaged in a traditional Chartreuse liqueur bottle.
- Traditionally considered an after-dinner drink,
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Brane Cantenac is a well-known classified Margaux, owned by Pierre Lurton. The quality is back since 2000, wines a powerfull but yet elegant. Slightly modern, with elegance and finesse. Mainly Cabernet Sauvignon, with merlot and some Cabernet Franc. It is aged in oak for 18 months. It can be enjoyed right now, but it has the potential to age a few years in order to gain more complexity! -
Chateau Fonroque 2017
Merlot, Cabernet Franc-
Dense, concentrated
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Packed with dark Fruits
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Savory finish
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Château Simard 2015
Merlot, Cabernet Franc- Dense and Dark
- Ripe and modern
- Plummy and long finish
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Sociando-Mallet
- Elegant, yet concentrated
- Blackcurrant and tobacco
- Classic and structured
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Clos Vougeot Grand Cru 2015
Domaine Bouchard Père et Fils- Concentrated
- Dark fruits and Spices
- Fresh, persistent and complex
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Out of stock
Côte Rôtie Tradition 2016
Domaine François père et Fils- Bacon, black olives
- Violets and elegant
- Lingering and complex finish
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Los Yelsones 2020
Tempranillo Doca la Rioja-
96/100 Peñin
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96/100 Tim Atkin
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95/100 James Suckling
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