• Entresuelos

    10.40 
    Entresuelos 100% Tempranillo  
    • Full-bodied
    • Intense, bold and rich
    • round, vanilla and plums
    Ideal with winter's stews
  • Out of stock

    Nisia 2017

    11.00 
    Nisia is back in shape, after one or two vintages on the funky side. Verdejo is now the trendiest white variety in Spain, and it has been like this for the past 10 years. So we can say that people love Verdejo. what can I say, well...A lot! It is dry, aromatic, crisp and gentle. most of the time unoaked (although some oaky version are showing well these days). It is the perfect white for anything. Aperitif, light salads, cheeses (especially goat cheeses), mussels, sushi, week-ends, holidays...
  • Les Freres Laffitte Petit Manseng

    Sweet, fresh and aromatic  
  • Casta Diva Cosecha Dorada

    90% Moscatel Alexandria + 10% Merseguera  
    • Floral, Grapey and fresh
    • Light-bodied, dry and refreshing
    • Jasmin with some salinity
      Mouthwatering dry white to enjoy over grilled sardines or freshly cooked paella.
  • 100% Moscato  
    • light

    • Aromatic, roses, oranges...

    • Sweet and fresh

    As an aperitif or perfect for lemon tart or fresh fruits salad. drink up!
  • Dosterras Vermell

    40% Garnacha 40% Cariñena 10% Syrah 10% Cabernet Sauvignon DO Montsant
    • Aged in wood
    • Intense. Aroma of red fruits with hints of black fruits.
    • Good acidity. Fine, polished tannin.
      Perfect for your next BBQ!!!  
  • Callejon del Crimen Malbec Reserva 100% malbec, Valle de Uco
    • Dark, and bright
    •  Perfumed and smoky
    •  Sappy and silky
    Great with grilled meat
  • Out of stock

    La Cana 2017

    14.00 
    Originally from Malaga Jorge Ordonez is one of the most important Spanish wholesalers in the united states! he started in the mid-80s. Now he owns various wineries around the peninsula. This one is a serious project in Rias Baixas, in the sub-regions of the Salnes Valley. The grapes are sourced from 2 different vineyards one planted in 1970 and the other in 1984 on sandy soils. The interesting part of this serious white (100% Albarino) is that 25% has been barrel fermented in French oak. This add a layer of complexity such as vanilla, smokiness but without dominating the fruit intensity of the subtle albarino grape. Concentrated and elegant this wine will be brilliant with sophisticated white fish dishes or ceviche!! I feel kind of hungry suddenly...And you?
  • Atalaya Del Camino

    DO Almansa

    Garnacha Tintorera and Monastrell  
    • Smooth, bold and full-bodied
    • Round, velvety
    • Red fruits and spices
    Perfect with poultry
  • At Mourgues du Gres, between southern Rhone and Provence, Mr Francois Collard produced some of the most unique wine in the area. He has good experience, as he was working at Chateau Lafite Rothschild, in Bordeaux, for while. Terre D'Argence white is made from a blend of viognier (old vines) some Petit Manseng and Roussanne. a small part is aged in barrel in order to add complexity without overpowering the natural aromas of this wine. It is often on wine-list in France, especially in Michelin-star restaurant as most of the wines from this family estate offer stunning value. Medium to full-bodied, gentian, gingery, peach. great glyceric texture. Balanced acidity. Superb southern wine.
  • Malhierba 2021

    15.00 

    Malahierba 2021

    Rufete Negre Silvia Rocher  
  • Montepulciano D'Abruzzo 2023

    Umani Ronchi

  • Refugallo

    15.00 

    Refugallo 2021

    By Dominio do Bibei
  • Olivier Riviere, Rayos Uva 2024

    Doca Rioja

    30% graciano, 40% garnacha y 40% tempranillo  

    Olivier Rivière crafts wines that combine

    • Atlantic tension
    • Mediterranean generosity
    • and a distinctly Burgundian sensitivity to site.
         
  • Crios Malbec

    16.00 

    Crios Malbec

    Susana Balbo

    Mendoza valley  
  • El Nomada

    16.50 
    El Nomada Labastida Finca de La Rica
  • Produced from Grenache (50%), Syrah(40%) and 10% Cinsault planted on limestone and clay, this fine summer wine is fresh and delicate. It extract its uniqueness from the high altitude vineyards, up to 640m! something quite unbelievable in Provence. Floral, tangy, light and dangerously easy...
  • Viognier La Janasse 2018

    40% aged in oak
    • Complex and fresh

    • creamy, apricot notes

    • Long and round

    Ideal for aperitif or with some creamy cheeses such as brie or Camembert
  • Sal Albariño

    16.50 

    Sal Albariño

    DO Rias Baixas

    Iria Otero mazoy   https://www.youtube.com/watch?v=Cd8GB4XQuUc
  • Out of stock

    Avante 2014

    17.25 
    Jorge Ordonez is a talented taster. Avante is the proof. Located in Pedrosa del Duero one of the most highly respected Terrroir in Ribera del Duero, Avante is sourced from a vineyards planted in 1960 and is aged 22 months in French oak. We used to have the 2011 a year ago, and the wine as mind-blowing. Now we carry the fantastic 2014 that needs another 2/3 years to show its full potential. A great bargain if you have that possibility, for less than 20 euros! I have actually bought 6 bottles myself, and I know that in just a few years I will be drinking a really fine wine. Take my words!
  • Fefiñanes 2018

    100% Albariño
    • Fresh, dry
    •  Glyceric, and steely
    •  Mouthwatering, citrussy and apricoty
    Food Matching : Oysters (From Cambados, of course)
  • Out of stock

    Les Champs des Treilles 2016

    Bordeaux
    •  Rich, ripe nose
    •  Cacao, mint, plum
    •  Soft palate, fruit driven
    Needs to be decanted for 3 hours.
  • Supernova Moll Blanco

    Can Verdura - DO Binissalem

    100% Moll blanco, Prensal   https://www.youtube.com/watch?v=m0Igx3-7R8s
  • 100% Cabernet Franc  
    • red Flowers (pivoine)

    • Red pepper

    • dry, and gently rustic

    Surprisingly enough, it goes really well with lamb. It will keep for another 2 years
  • Casta Diva Cosecha Miel 2021

    Moscatel de Alexandria 37.50Cl  
    • Balanced sweetness
    • Orange peel, Floral jazmin
    • Honey and grapey
    Ideal by itself, with a fresh fruit salad.
  • Triga Chardonnay

    DO Alicante

    • Pastry and citric complexity
    • Vanilla, caramel
    • orange peel
     
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