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Armand de Brignac
Magnum, Rosé 50% Pinot noir, 40% Pinot Meunier, 10% Chardonnay-
Fine nose of Cherry and floral notes
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Intense mouthfeel
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concentrated, with yeasty/bready finish
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Henriot Cuvée 38
100% Chardonnay - 150Cl (Magnum) " A tribute to the Art of blending : Henriot's know-how"-
95/100 James Suckling
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18/20 La Revue des Vins de France
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Magico 2016 Rioja Tempranillo, Graciano, Garnacha, Petit Bouschet, Calagraño, Viura, Turruntes..- concentrated and elegant
- graphite and Mineral
- great Texture
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Out of stock
Penfold's Grange -
Out of stock
Bollinger Vieilles Vignes Françaises 2005
100% Pinot Noir- Rich and Intense
- plum, honey, muesli (very complex)
- Creamy bubbles, and lovely rich texture
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https://classic-vins.com/dominio-del-aguila/ -
Brane Cantenac is a well-known classified Margaux, owned by Pierre Lurton. The quality is back since 2000, wines a powerfull but yet elegant. Slightly modern, with elegance and finesse. Mainly Cabernet Sauvignon, with merlot and some Cabernet Franc. It is aged in oak for 18 months. It can be enjoyed right now, but it has the potential to age a few years in order to gain more complexity! -
Sorte O Soro 2020
Bodega Rafael Palacios DO Valdeorras 100 Pts Robert Parker -
https://classic-vins.com/dominio-del-aguila/ -
Corton Charlemagne Grand Cru 2016
Domaine Faiveley -
Long ago, the town of Toro was famous for producing the finest red wine in Spain and was mentioned in the historic literature of Alfonso IX (King of León, 12th c.), Juan Ruiz the Archpriest of Hita, Quevedo, Luis de Góngora, and Miguel de Cervantes. In 14th Century Sevilla, the sale of any foreign wine was prohibited, save the wines of Toro. These wines also accompanied Spanish explorers to the New World -
Chapelle Chambertin 2014
Domaine Bouchard Père et Fils 100% Pinot Noir- Delicate, floral and toasted
- young, but still great texture
- Plums, smoky and long
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Clos Vougeot Grand Cru 2015
Domaine Bouchard Père et Fils- Concentrated
- Dark fruits and Spices
- Fresh, persistent and complex
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Clos des Corton Faiveley 2018 100% Pinot nOir-
Intense and Rich
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Voluptuous and smoky
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Leathery and meaty
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Out of stock
Krug Grande Cuvée
Champagne-
muesli, honey and orange peel
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Rich, intense, creamy mousse
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Lingering finish.
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Alabaster 2020
Tinta del Toro Teso La Monja https://www.youtube.com/watch?v=vJekJJebvys -
Henriot Hemera 2006
50% Pinot Noir - 50% Chardonnay At least 12 years aging Champagne- 99/100 Bettane et desseauve
- 97/100 Wine Enthusiast
- 93/100 James Suckling
- 94/100 Wine Spectator
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Out of stock
El Gran Enemigo 2019
85% Cabernet Franc, 15% Malbec Very Limited... -
Los Yelsones 2020
Tempranillo Doca la Rioja-
96/100 Peñin
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96/100 Tim Atkin
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95/100 James Suckling
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La Nieta Characteristics Red wine Tempranillo 18 months Awards WINE ADVOCATE 96+ TIM ATKIN 98 PROENSA 100Variety 100 % Tempranillo. Vineyards Single-vineyard wine from La Nieta, 1,75 Hcts. Limy franc-clay texture and calcareous-clay composition with a deep sandy rocky sub-soil. High density of plantation on trellis, low yield. Organic fertilization. Environmental integrated agriculture cultivation. Year of plantation: 1975. Winemaking Destemed by hand with a rigorous selection of every grape. Cold pre-fermentative maceration. Fermented in 10 hectolitres oak barrels at 28 ºC. Pressed by foot twice a day. Malolactic in new French oak Bordelaise barrels. Aged 18 months in new French Bordelaise oak barrels. Tasting notes Intense cherry. La Nieta displays aromas of mineral notes, ripe fruit leading to a full-bodied, voluminous, intense wine, with structure and an outstanding balance. Drinking temperatures: 16-18 ºC
