Armand de Brignac
Magnum, Rosé
50% Pinot noir, 40% Pinot Meunier, 10% Chardonnay
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Fine nose of Cherry and floral notes
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Intense mouthfeel
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concentrated, with yeasty/bready finish
 
A gastronomic champagne to enjoy with wild Salmon or simply with black truffles.
											
				
						
						
						
						
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